“How to Make Western Pastry”is a cooking course for the general public. It is a professional course that teaches the knowledge and skills of western pastry making, understands the common equipment and tools for pastry making, and practice making western desserts.

This course have 14 lectures,1.5 hours of learning. The resources of the course are all in video format. After completing all 14 lecture videos, you can get a certificate to prove that you have completed the course.

Completing all learning activities of this course means passing the assessment of this course.

Ying Dongzhang, Xu Hongzhuo